Letter Publisher 1210
Environmental medicine expert Dr. Rea’s unconventional treatments spark controversy. Should men over 50 consider testosterone replacement therapy for aging symptoms?
Environmental medicine expert Dr. Rea’s unconventional treatments spark controversy. Should men over 50 consider testosterone replacement therapy for aging symptoms?
Professor Rochlitz asserts that porphyria is often a hidden problem behind common, chronic, and environmental illnesses. He discusses the link between porphyria and various health conditions, including MCS, chronic fatigue, fibromyalgia, and more.
Fluoride in water poses risks, especially for those with thyroid disorders. Industrial waste fluoride is in processed foods and juices, impacting children’s health.
Fluoride, a toxic waste byproduct, is added to water despite its harmful effects. Learn how industry interests have misled the public for decades.
Using frequency medicine, Dr. Steinberg helped a retired Air Force soldier with severe health issues resume a normal life by identifying and balancing out-of-range stressors.
Thyroid disease is prevalent, with environmental factors playing a significant role. Chemicals like PCBs, dioxins, and pesticides impact thyroid function, affecting women’s health.
The documentary ‘Burzynski, the Movie’ sheds light on the challenges faced by Dr. Burzynski in treating cancer patients with antineoplaston therapy. Low-level carbon monoxide poisoning can lead to various symptoms and requires specific treatment protocols.
Alison Johnson’s book delves into the denial of MCS, its environmental origins, and the devastating consequences on individuals’ health and lives.
The CDC leads in indoor environmental quality with policies promoting fragrance-free spaces and protection from toxic exposures, benefiting both workers and chemically sensitive individuals.
Petrochemical exposure’s impact on oxygen signaling explained. Deepwater Horizon’s health implications discussed. Oceanic bioenergetics and equilibrium threats highlighted.
Examining the controversial topic of water fluoridation, this post delves into its risks and benefits, sparking emotional debates among proponents and critics.
Mercury contamination in high-fructose corn syrup raises health concerns. Industry changes are urged to prevent further exposure to this toxic element in food products.
Research suggests acetaminophen use in children may be linked to autism. Environmental concerns arise from chemical poisoning in Gulf oil spill clean-up workers.
Genetically engineered food’s impact on soil organisms, pesticide use, and environmental contamination raises concerns for food security and ecosystem health.
Fluorescent lighting’s impact on cellular physiology and electromagnetic fields can disrupt bioelectric systems, potentially leading to health issues like immune system decline and cancer susceptibility.
Many dentists still use mercury amalgam fillings, posing risks during removal. Learn about protective protocols for safe mercury removal in dental practices.
Genetic engineering in agriculture has unintended consequences on soil organisms, affecting ecosystems and food security. GE crops increase herbicide use, impacting environmental health.
It has proven to be difficult, if not impossible, to proceed to full-scale randomized controlled trials (RCTs) for most of the natural methods that cannot be patented or otherwise monopolized.Â
By addressing food sensitivities through targeted testing and personalized dietary interventions, individuals can take a significant step toward reducing inflammation, improving gut health, and enhancing overall well-being.
As the producer of The Moss Report, the year leading up to the Covid-19 pandemic was filled with anticipation and excitement. We had invested years of hard work and significant resources into two major projects: our feature film, Immunotherapy: The Battle Within, and...
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Join health professionals, farmers, food producers, researchers, educators, nonprofit leaders, chefs, policymakers, community organizers, food advocates, public health practitioners, nutritionists, and other changemakers as we convene to share knowledge, build partnerships, and explore new possibilities for improving health, strengthening communities, and creating more equitable and sustainable food systems. This year’s program features inspiring speakers and practical examples of collaboration at the intersection of food, health, social justice, and planetary well-being. Together, we’ll explore innovative approaches to Food as Medicine, community-led initiatives, nutrition, public health, regenerative agriculture, and equitable access to healthy food. Whether you work in health care, agriculture, food production, education, research, policy, or community development, you will discover new ideas, meaningful connections, and practical strategies to advance healthier, more resilient communities. Virtual | Join from anywhere in the world Check out the Program: https://tinyurl.com/Food-as-Medicine-for-All
Menopause Care in the Longevity Era Longevity medicine is everywhere right now. Supplements, protocols, influencer clinics, patients walking in with questions about interventions their doctors have never heard of. What's missing from most of it is the evidence. The Midlife Women's Health Summit is three days on what the research actually says about menopause care when you add a longevity lens. What works, what doesn't, what's being oversold, and what to tell the patient sitting in front of you. Co-chaired by Lisa Larkin, MD, FACP, MSCP, IF, Jen Gunter, MD, FRCS(C), FACOG, DABPM, ABPMR, and Lauren Streicher, MD, FACOG, MSCP; three of the clearest voices in women's health on separating data from marketing.